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  • Wikipedia:Kefir
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  • A fermented milk drink made from milk. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains, a combination of bacteria and yeasts in a matrix of proteins, lipids, and sugars. This symbiotic matrix forms "grains" that resemble cauliflower. Many different bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms termed probiotics.
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