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An Entity of Type : skos:Concept, within Data Space : taxref.i3s.unice.fr associated with source document(s)

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  • మాంసాన్ని మృదువుగా చేయడం
  • Ablandamiento
  • Amaciamento
  • Attendrissement
  • Intenerimento
  • Tenderyzacja
  • Zartmachen
  • húsklopfolás
  • कोमल बनाने की क्रिया
  • nakladanie masa
  • nakládání masa
  • tenderizing
  • тендеризация
  • تردکردن
  • تطرية
  • การทำให้อ่อนนุ่ม
  • ການນວດໃຫ້ອ່ອນ
  • 嫩化
  • 肉質軟化
  • 연화
  • yumuşatma
skos:exactMatch
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skos:inScheme
http://www.w3.org/...skos-xl#prefLabel
void:inDataset
http://www.w3.org/.../skos-xl#altLabel
http://art.uniroma...ocbench#hasStatus
  • Published
skos:altLabel
  • Skruszanie mięsa
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