{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_10965"
      "properties" : {
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        "http://purl.org/dc/terms/created" : [ "2012-02-03T16:41:52Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2014-07-03T19:55:20Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_6400" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "食品品質",
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          "kvalita potravin",
          "Jakość żywności",
          "Lebensmittelqualitaet",
          "食品质量",
          "Qualidade do alimento",
          "Calidad de los alimentos",
          "खाद्य गुणवत्ता",
          "ఆహార నాణ్యత",
          "كيفيت غذا",
          "качество продуктов питания",
          "élelmiszerminõség",
          "Qualità del cibo",
          "kvalita potravín",
          "food quality",
          "gıda kalitesi",
          "ຄຸນນະພາບອາຫານ",
          "คุณภาพอาหาร" ] ,
        "http://www.w3.org/2004/02/skos/core#exactMatch" : [ "http://lod.nal.usda.gov/nalt/27606",
          "http://www.eionet.europa.eu/gemet/concept/3380",
          "http://linkeddata.ge.imati.cnr.it:2020/resource/EARTh/89120" ] ,
        "http://www.w3.org/2004/02/skos/core#closeMatch" : [ "http://dbpedia.org/resource/Food_quality" ] ,
        "http://www.w3.org/2004/02/skos/core#definition" : [ "http://aims.fao.org/aos/agrovoc/xDef_1328252845862" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#prefLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_ja_1299488359132",
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          "http://aims.fao.org/aos/agrovoc/xl_fa_1299488359006",
          "http://aims.fao.org/aos/agrovoc/xl_te_10965_1328258512618",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299488359266",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299488359230",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299488359052",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299488358985",
          "http://aims.fao.org/aos/agrovoc/xl_de_1299488358930",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299488359193",
          "http://aims.fao.org/aos/agrovoc/xl_lo_1299488359161",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299488359030",
          "http://aims.fao.org/aos/agrovoc/xl_tr_10965_1321792363825",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299488358966",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299488358914" ] ,
        "http://rdfs.org/ns/void#inDataset" : [ "http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#altLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_de_1327909457626" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "Lebensmittelqualität"] } } }
