{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_1112"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/2004/02/skos/core#Concept" ] ,
        "http://purl.org/dc/terms/created" : [ "2012-02-03T17:09:39Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2015-10-29T22:24:24Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_868" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "Comportement de couvaison",
          "إستعداد للإحتضان",
          "کرچی",
          "Disposizione alla cova",
          "kvokavost",
          "gurk",
          "kvokavosť",
          "Kwoczenie",
          "การใช้ปีกโอบอุ้ม",
          "就巣性",
          "అసంతులన స్థితి (జన్యు)",
          "Choco (estado)",
          "инстинкт насиживания",
          "취소성",
          "सेने की इच्छा",
          "Cloquera",
          "ການຕູ້ມລູກດ້ວຍປີກ",
          "költés",
          "instinct de clocit",
          "broodiness",
          "就巢性",
          "Brütigkeit" ] ,
        "http://www.w3.org/2004/02/skos/core#exactMatch" : [ "http://lod.nal.usda.gov/nalt/8989" ] ,
        "http://www.w3.org/2004/02/skos/core#scopeNote" : [ "State of readiness to brood eggs",
          "สภาพความพร้อมในการกกไข่",
          "A tojások kikeltetéséhez (kotláshoz) megfelelo állapot",
          "Stadium der Brutbereitschaft",
          "Tavukların kuluçkaya yatmaya hazır olma durumu\n",
          "Stan gotowości kury do wylęgania jaj",
          "مرحله آمادگی برای نشستن روی تخم‌ها",
          "ສະພາວະຄວາມພ້ອມໃນການເບາະຈາກໄຂ່",
          "Projev pudu k sezení na vejcích",
          "Condizione dell'animale che induce a covare le uova",
          "Période pendant laquelle un oiseau est en état de couver" ] ,
        "http://aims.fao.org/aos/agrontology#influences" : [ "http://aims.fao.org/aos/agrovoc/c_2497" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#prefLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_mo_71db6de3",
          "http://aims.fao.org/aos/agrovoc/xl_te_1112_1328260179577",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299510830720",
          "http://aims.fao.org/aos/agrovoc/xl_ja_1299510830889",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299510831219",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299510831121",
          "http://aims.fao.org/aos/agrovoc/xl_de_1328085978654",
          "http://aims.fao.org/aos/agrovoc/xl_lo_1299510830970",
          "http://aims.fao.org/aos/agrovoc/xl_sk_1299510831167",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299510830773",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299510830672",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299510830696",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299510831014",
          "http://aims.fao.org/aos/agrovoc/xl_ko_1299510830929",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299510830746",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299510831076",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299510830803",
          "http://aims.fao.org/aos/agrovoc/xl_tr_1112_1321790099694",
          "http://aims.fao.org/aos/agrovoc/xl_ar_1299510830601",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299510831271",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299510830619",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299510830848" ] ,
        "http://rdfs.org/ns/void#inDataset" : [ "http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#altLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_de_1299510830651",
          "http://aims.fao.org/aos/agrovoc/xl_tr_1112_1321790100189",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299510831779",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299510831988" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "Cloquez",
          "Bruetigkeit",
          "gurk olma",
          "Encloquecimiento"] } } }
