{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_16168"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/2004/02/skos/core#Concept" ] ,
        "http://purl.org/dc/terms/created" : [ "2011-11-20T21:10:05Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2016-07-11T20:53:53Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_1310" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "ส่วนประกอบของซากสัตว์",
          "karkas bileşimi",
          "ترکیب لاشه",
          "Komposisi karkas",
          "složení jatečného trupu",
          "zloženie jatočného tela",
          "Schlachtkörperzusammensetzung",
          "carcass composition",
          "Composition de la carcasse",
          "Composição da carcaça",
          "胴体组分",
          "Composición de la canal",
          "도체조성",
          "склад туші",
          "состав туши",
          "vágott test összetétele",
          "枝肉構成品質",
          "Composizione della carcassa",
          "تركيب الذبيحة",
          "Skład tuszy",
          "शव (गोस्त) का संगठन" ] ,
        "http://www.w3.org/2004/02/skos/core#exactMatch" : [ "http://lod.nal.usda.gov/nalt/15062",
          "http://d-nb.info/gnd/4179651-2",
          "http://cat.aii.caas.cn/concept/c_10063" ] ,
        "http://aims.fao.org/aos/agrontology#includes" : [ "http://aims.fao.org/aos/agrovoc/c_92333",
          "http://aims.fao.org/aos/agrovoc/c_37725" ] ,
        "http://aims.fao.org/aos/agrontology#influences" : [ "http://aims.fao.org/aos/agrovoc/c_32877",
          "http://aims.fao.org/aos/agrovoc/c_32430" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#prefLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_pl_1299486367977",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299486367822",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299486367688",
          "http://aims.fao.org/aos/agrovoc/xl_de_1327304015962",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299486368033",
          "http://aims.fao.org/aos/agrovoc/xl_tr_16168_1321792963582",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299486367661",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299486368195",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299486367716",
          "http://aims.fao.org/aos/agrovoc/xl_ja_1299486367893",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299486367779",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299486367746",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299486367860",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299486368079",
          "http://aims.fao.org/aos/agrovoc/xl_ms_1310373576866",
          "http://aims.fao.org/aos/agrovoc/xl_sk_1299486368133",
          "http://aims.fao.org/aos/agrovoc/xl_ar_1299486367599",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299486367616",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299486368273",
          "http://aims.fao.org/aos/agrovoc/xl_ko_1299486367928",
          "http://aims.fao.org/aos/agrovoc/xl_uk_a4bd60cd" ] ,
        "http://rdfs.org/ns/void#inDataset" : [ "http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#altLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_it_1299486370502",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299486369073",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299486369189",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299486370588",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299486371015",
          "http://aims.fao.org/aos/agrovoc/xl_tr_29143_1321793756791",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299486369294",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299486369612",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299486368392",
          "http://aims.fao.org/aos/agrovoc/xl_de_1299486371241",
          "http://aims.fao.org/aos/agrovoc/xl_de_1299486367636",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299486368662",
          "http://aims.fao.org/aos/agrovoc/xl_de_1299486369854",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299486369973",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299486368874",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299486370308",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299486370417",
          "http://aims.fao.org/aos/agrovoc/xl_sk_1299486368929",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299486368999",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299486369406",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299486370676",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299486370083",
          "http://aims.fao.org/aos/agrovoc/xl_tr_16168_1321792963734",
          "http://aims.fao.org/aos/agrovoc/xl_ja_1299486371151",
          "http://aims.fao.org/aos/agrovoc/xl_ja_1299486369709",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299486370894",
          "http://aims.fao.org/aos/agrovoc/xl_de_1327304034517",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299486369478",
          "http://aims.fao.org/aos/agrovoc/xl_tr_35851_1321794605462",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299486368734",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299486368785",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299486370183" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "karkas kalitesi",
          "kvalita jatečného trupu",
          "kesim değeri",
          "वधशाला मूल्य",
          "屠宰值",
          "Qualità della carcassa",
          "убойная ценность",
          "Valore di macellazione",
          "Jakość tuszy",
          "คุณค่าการฆ่าชำแหละ",
          "Schlachtkoerperzusammensetzung",
          "vágott test minõsége",
          "slaughter value",
          "Fraction maigre",
          "كيفيت لاشه",
          "vágóérték",
          "karkas kompozisyonu",
          "Schlachtkoerperqualitaet",
          "kvalita jatočného trupu",
          "jatečná hodnota",
          "คุณภาพซาก",
          "枝肉品質",
          "屠畜価格",
          "Schlachtkörperqualität",
          "Qualidade da carcaça",
          "качество туши",
          "carcass quality",
          "ارزش كشتار",
          "Schlachtwert",
          "Wartość rzeźna",
          "कार्केस विशेषता",
          "胴体品质"] } } }
