{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_27547"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/2004/02/skos/core#Concept" ] ,
        "http://purl.org/dc/terms/created" : [ "2011-11-20T20:52:15Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2015-08-18T21:47:29Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_25191" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "hydroxylation",
          "Hydroxylation",
          "Hidroxilação",
          "hydroxylace",
          "Hydroksylowanie",
          "هيدروكسلة",
          "ปฏิกิริยาการเติมหมู่ไฮดรอกซิล",
          "hidroxilare",
          "ການສົມຮ່ວມກັບຈຸໄຮດຣ໋ອກຊີ",
          "हाईड्राक्सिली करण",
          "hydroxylácia",
          "Hydroxylierung",
          "hidroxiláció",
          "Idroxilación",
          "羟基化",
          "hidroksilleme",
          "هیدروکسیل‌دارشدن(کردن)",
          "ヒドロキシル化",
          "гидроксилирование",
          "Idrossilazione" ] ,
        "http://www.w3.org/2004/02/skos/core#exactMatch" : [ "http://cat.aii.caas.cn/concept/c_35998",
          "http://d-nb.info/gnd/4160995-5",
          "http://cat.aii.caas.cn/concept/c_36007",
          "http://lod.nal.usda.gov/nalt/24670" ] ,
        "http://www.w3.org/2004/02/skos/core#closeMatch" : [ "http://dbpedia.org/resource/Hydroxylation" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#prefLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_sk_1299512563152",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299512562800",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299512562913",
          "http://aims.fao.org/aos/agrovoc/xl_tr_27547_1321793535846",
          "http://aims.fao.org/aos/agrovoc/xl_ar_1299512562747",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299512562887",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299512562764",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299512562942",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299512563040",
          "http://aims.fao.org/aos/agrovoc/xl_de_1299512562782",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299512562841",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299512563231",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299512562819",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299512563075",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299512563191",
          "http://aims.fao.org/aos/agrovoc/xl_mo_10c3d5f6",
          "http://aims.fao.org/aos/agrovoc/xl_lo_1299512563004",
          "http://aims.fao.org/aos/agrovoc/xl_ja_1299512562973",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299512562862",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299512563111" ] ,
        "http://rdfs.org/ns/void#inDataset" : [ "http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#altLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_fa_1299512563595" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "هیدروکسیلاسیون"] } } }
