{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_50145"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/2004/02/skos/core#Concept" ] ,
        "http://purl.org/dc/terms/created" : [ "2007-02-22T00:00:00Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2014-08-12T17:39:18Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_29245" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "Ácido gordo trans",
          "trans yağ asitleri",
          "Acidi grassi trans",
          "trans fatty acids",
          "trans mastné kyseliny",
          "трансжирные кислоты",
          "Trans-Fettsäuren" ] ,
        "http://www.w3.org/2004/02/skos/core#exactMatch" : [ "http://lod.nal.usda.gov/nalt/36095" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#prefLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_ru_1299514659469",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299514659412",
          "http://aims.fao.org/aos/agrovoc/xl_de_1326872917648",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299514659389",
          "http://aims.fao.org/aos/agrovoc/xl_tr_1368177230860",
          "http://aims.fao.org/aos/agrovoc/xl_it_55b73dd7dd7e",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299514659447" ] ,
        "http://rdfs.org/ns/void#inDataset" : [ "http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#altLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_it_1326872993696" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "Acidi grassi trans"] } } }
