{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_6257"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/2004/02/skos/core#Concept" ] ,
        "http://purl.org/dc/terms/created" : [ "2011-11-20T21:07:30Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2014-07-03T19:55:45Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_5278" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "Calidad proteica",
          "คุณภาพของโปรตีน",
          "단백질품질",
          "蛋白质品质",
          "protein kalitesi",
          "ຄຸນນະພາບໂປຼຕີນ",
          "Qualité protéique",
          "kvalita bielkovín",
          "fehérjeminõség",
          "کیفیت پروتئین",
          "Eiweissqualitaet",
          "качество белка",
          "Qualidade da proteína",
          "タンパク質品質",
          "protein quality",
          "Qualità delle proteine",
          "جودة البروتين",
          "Jakość białka",
          "kvalita bílkovin",
          "प्रोटीन गुणवत्ता" ] ,
        "http://aims.fao.org/aos/agrontology#influences" : [ "http://aims.fao.org/aos/agrovoc/c_787" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#prefLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_tr_6257_1321791706603",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299488301961",
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          "http://aims.fao.org/aos/agrovoc/xl_lo_1299488302169",
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          "http://aims.fao.org/aos/agrovoc/xl_cs_1299488301831",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299488302053",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299488302431",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299488301926",
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          "http://aims.fao.org/aos/agrovoc/xl_ru_1299488302283",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299488301900" ] ,
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          "http://aims.fao.org/aos/agrovoc/xl_it_1299488302990",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299488305589",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299488307883",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299488310640",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299488306984",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299488309870",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299488312344",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299488303172",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299488305811",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299488302585",
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          "http://aims.fao.org/aos/agrovoc/xl_pt_1299488313957",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299488311625",
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          "http://aims.fao.org/aos/agrovoc/xl_ru_1299488303654",
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          "http://aims.fao.org/aos/agrovoc/xl_ru_1299488309064",
          "http://aims.fao.org/aos/agrovoc/xl_ko_1299488302530",
          "http://aims.fao.org/aos/agrovoc/xl_ko_1299488304480",
          "http://aims.fao.org/aos/agrovoc/xl_ko_1299488306839",
          "http://aims.fao.org/aos/agrovoc/xl_ko_1299488309745",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299488310778",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299488313752",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299488303086",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299488305692",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299488308099",
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          "http://aims.fao.org/aos/agrovoc/xl_pl_1299488303260",
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          "http://aims.fao.org/aos/agrovoc/xl_hi_1299488307137",
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          "http://aims.fao.org/aos/agrovoc/xl_hi_1299488309993",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299488312524",
          "http://aims.fao.org/aos/agrovoc/xl_sk_1299488313069",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299488309269",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299488311803",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299488315234",
          "http://aims.fao.org/aos/agrovoc/xl_sk_1299488302831",
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          "http://aims.fao.org/aos/agrovoc/xl_sk_1299488307576",
          "http://aims.fao.org/aos/agrovoc/xl_sk_1299488310376",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299488302716",
          "http://aims.fao.org/aos/agrovoc/xl_tr_29065_1321793744105",
          "http://aims.fao.org/aos/agrovoc/xl_tr_13619_1321792645777",
          "http://aims.fao.org/aos/agrovoc/xl_tr_29066_1321793744310",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299488311354",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299488314824",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299488304931",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299488303543",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299488302773",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299488307258",
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          "http://aims.fao.org/aos/agrovoc/xl_th_1299488310119",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299488308885",
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          "http://aims.fao.org/aos/agrovoc/xl_cs_1299488310246",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299488312702",
          "http://aims.fao.org/aos/agrovoc/xl_tr_29070_1321793745773",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299488312884",
          "http://aims.fao.org/aos/agrovoc/xl_de_1327308484178",
          "http://aims.fao.org/aos/agrovoc/xl_de_1327308517965",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299488310508",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299488313357",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299488302907",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299488305477",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299488307716",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299488306047",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299488308753",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299488311209",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299488314625" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "Utilizzazione proteica netta",
          "ارزش زيستي پروتئين",
          "Valore proteico",
          "fehérje hatékonysági arány",
          "PER współczynnik wydajności wzrostowej białka",
          "Verdauliches Eiweiss",
          "net protein utilization",
          "protein value",
          "Biologischer Proteinwert",
          "biologická hodnota bielkovín",
          "단백질가",
          "पाच्य प्रोटीन",
          "Utilización de la proteína neta",
          "Nettoproteinnutzung",
          "fehérjeérték",
          "использование чистого белка",
          "Wartość biologiczna białka",
          "ค่าทางชีวภาพของโปรตีน",
          "nettó fehérjehasznosítás",
          "純タンパク利用率、正味蛋白質利用率、ＮＰＵ",
          "生物学蛋白价",
          "タンパク質効率、タンパク効率",
          "जैविक प्रोटीन मूल्य",
          "emészthetõ fehérje",
          "Valor proteínico",
          "कुल प्रोटीन प्रयोग",
          "Valeur protéique",
          "Valor biológico proteico",
          "Proteina digeribile",
          "Utilização de proteína bruta",
          "Proteínas asimilables",
          "bílkovinná hodnota",
          "可消化タンパク質",
          "Tasa de eficacia protéica",
          "protein değeri",
          "stravitelná bílkovina",
          "bílkovinný produkční index",
          "Taux d'efficacité proteïque",
          "využitie čistých bielkovín",
          "प्रोटीन मूल्य",
          "ارزش پروتئين",
          "bielkovinový produkčný index",
          "Teor de eficiência proteica",
          "Białko strawne",
          "биологическая ценность белка",
          "net protein kullanımı",
          "biological protein value",
          "Valore biologico delle proteine",
          "โปรตีนที่สามารถย่อยได้",
          "Valeur biologique protéique",
          "переваримый белок",
          "可消化蛋白",
          "پروتئين قابل هضم",
          "Verdauliches Eiweiß",
          "Eiweißqualität",
          "biológiai fehérjeérték",
          "Wartość białka",
          "stráviteľná bielkovina",
          "bielkovinová hodnota",
          "نسبت كارايي پروتئين",
          "Protéine digestible",
          "ประสิทธิภาพการใช้โปรตีน",
          "biologická hodnota bílkovin",
          "가소화단백질",
          "NPU współczynnik wykorzystania białka netto",
          "Valor proteico",
          "показатель использования белка",
          "Proteinwirkungsgrad",
          "ценность белка",
          "蛋白价",
          "प्रोटीन गुणानुपात",
          "کاربرد خالص پروتئین",
          "využití čistých bílkovin",
          "Proteinwert",
          "タンパク価",
          "단백질실이용율",
          "단백질효율비",
          "Utilisation proteïque nette",
          "คุณค่าทางโปรตีน",
          "Valor biológico protéico",
          "การใช้ประโยชน์ได้ของโปรตีน",
          "Proteína assimilável",
          "digestible protein",
          "protein efficiency ratio",
          "净蛋白质利用效率",
          "蛋白质效率比",
          "タンパク質の生物価",
          "biyolojik protein değeri",
          "protein etkinliği",
          "Tasso di efficienza proteica",
          "sindirilebilir protein"] } } }
