{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_7381"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/2004/02/skos/core#Concept" ] ,
        "http://purl.org/dc/terms/created" : [ "2011-11-20T21:11:34Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2014-07-03T18:10:43Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_24947" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "gõzölés",
          "تبخير",
          "การอบไอน้ำ",
          "paření",
          "蒸煮",
          "Parowanie (obróbka)",
          "بخاردهی",
          "parenie",
          "찜",
          "भपारा देना",
          "пропаривание",
          "Cottura a vapore",
          "Vaporización",
          "Étuvage",
          "Tratamento com vapor",
          "ການອົບອາຍນ້ຳ",
          "蒸汽蒸煮",
          "steaming",
          "buharlama",
          "Daempfen" ] ,
        "http://www.w3.org/2004/02/skos/core#exactMatch" : [ "http://lod.nal.usda.gov/nalt/44810",
          "http://cat.aii.caas.cn/concept/c_57243" ] ,
        "http://aims.fao.org/aos/agrontology#causes" : [ "http://aims.fao.org/aos/agrovoc/c_36228" ] ,
        "http://aims.fao.org/aos/agrontology#produces" : [ "http://aims.fao.org/aos/agrovoc/c_25424" ] ,
        "http://www.w3.org/2004/02/skos/core#closeMatch" : [ "http://dbpedia.org/resource/Steaming" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
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          "http://aims.fao.org/aos/agrovoc/xl_zh_1299517925402" ] ,
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        "http://www.w3.org/2008/05/skos-xl#altLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_hu_1299517928314",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299517928416",
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          "http://aims.fao.org/aos/agrovoc/xl_it_1299517926506",
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          "http://aims.fao.org/aos/agrovoc/xl_de_1299517927483",
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          "http://aims.fao.org/aos/agrovoc/xl_hi_1299517926090",
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          "http://aims.fao.org/aos/agrovoc/xl_ko_1299517925949",
          "http://aims.fao.org/aos/agrovoc/xl_tr_14575_1321792763068",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299517926428",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299517928099",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299517926148",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299517927873",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299517926951",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299517928553",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299517926751",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299517926573" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "Vaporização",
          "증기처리",
          "Tratamiento a vapor",
          "Obróbka parą",
          "buharla işleme",
          "Traitement à la vapeur",
          "भाप संसाधन",
          "Trasformazione a vapore",
          "gõzkezelés",
          "蒸汽加工",
          "steam processing",
          "Dämpfen",
          "zpracování párou",
          "กระบวนการอบด้วยไอน้ำ",
          "buharla muamele",
          "ošetření párou",
          "Obróbka parą wodną",
          "buhar uygulama",
          "فراوري با بخار",
          "паровая обработка",
          "обработка паром",
          "ošetrenie parou",
          "蒸気処理",
          "Trattamento a vapore",
          "วิธีการอบด้วยไอน้ำ",
          "蒸汽处理",
          "steam treatment",
          "عمل‌آوري با بخار",
          "Dampfbehandlung",
          "भाप उपचार",
          "蒸気加工",
          "gõzfelhasználás"] } } }
