{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/c_8376"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/2004/02/skos/core#Concept" ] ,
        "http://purl.org/dc/terms/created" : [ "2011-11-20T20:27:41Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2014-07-03T19:03:50Z" ] ,
        "http://www.w3.org/2004/02/skos/core#broader" : [ "http://aims.fao.org/aos/agrovoc/c_4830" ] ,
        "http://www.w3.org/2004/02/skos/core#narrower" : [ "http://aims.fao.org/aos/agrovoc/c_24019",
          "http://aims.fao.org/aos/agrovoc/c_35804" ] ,
        "http://www.w3.org/2004/02/skos/core#prefLabel" : [ "syrovátka",
          "Lactosuero",
          "peyniraltı suyu",
          "ນ້ຳນົມໃສ",
          "मठा या छाछ या पनीर जल",
          "Molke",
          "유청",
          "whey",
          "srvátka",
          "Siero di latte",
          "savó",
          "หางเนย",
          "Serwatka",
          "молочная сыворотка",
          "آب‌پنیر",
          "乳清",
          "Soro do leite",
          "شرش",
          "Lactosérum",
          "ホエー" ] ,
        "http://www.w3.org/2004/02/skos/core#exactMatch" : [ "http://www.eionet.europa.eu/gemet/concept/12395",
          "http://lod.nal.usda.gov/nalt/67327",
          "http://cat.aii.caas.cn/concept/c_38134",
          "http://d-nb.info/gnd/4140861-5" ] ,
        "http://www.w3.org/2004/02/skos/core#related" : [ "http://aims.fao.org/aos/agrovoc/c_10209" ] ,
        "http://aims.fao.org/aos/agrontology#hasComponent" : [ "http://aims.fao.org/aos/agrovoc/c_28528" ] ,
        "http://www.w3.org/2004/02/skos/core#closeMatch" : [ "http://dbpedia.org/resource/Whey" ] ,
        "http://www.w3.org/2004/02/skos/core#inScheme" : [ "http://aims.fao.org/aos/agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#prefLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_fa_1299487479591",
          "http://aims.fao.org/aos/agrovoc/xl_sk_1299487479928",
          "http://aims.fao.org/aos/agrovoc/xl_tr_8376_1321792061466",
          "http://aims.fao.org/aos/agrovoc/xl_ko_1299487479749",
          "http://aims.fao.org/aos/agrovoc/xl_ja_1299487479717",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299487479661",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299487479850",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299487480008",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299487479890",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299487479815",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299487479687",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299487479637",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299487479570",
          "http://aims.fao.org/aos/agrovoc/xl_ar_1299487479503",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299487479552",
          "http://aims.fao.org/aos/agrovoc/xl_lo_1299487479781",
          "http://aims.fao.org/aos/agrovoc/xl_de_1299487479535",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299487479613",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299487479518",
          "http://aims.fao.org/aos/agrovoc/xl_th_1299487479967" ] ,
        "http://rdfs.org/ns/void#inDataset" : [ "http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc" ] ,
        "http://www.w3.org/2008/05/skos-xl#altLabel" : [ "http://aims.fao.org/aos/agrovoc/xl_sk_1299487480450",
          "http://aims.fao.org/aos/agrovoc/xl_pl_1299487480746",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299487480178",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299487480810",
          "http://aims.fao.org/aos/agrovoc/xl_zh_1299487480507",
          "http://aims.fao.org/aos/agrovoc/xl_fr_1299487480107",
          "http://aims.fao.org/aos/agrovoc/xl_cs_1299487480392",
          "http://aims.fao.org/aos/agrovoc/xl_ja_1299487481080",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299487481010",
          "http://aims.fao.org/aos/agrovoc/xl_es_1299487481247",
          "http://aims.fao.org/aos/agrovoc/xl_fa_1299487480286",
          "http://aims.fao.org/aos/agrovoc/xl_en_1299487480874",
          "http://aims.fao.org/aos/agrovoc/xl_hu_1299487480624",
          "http://aims.fao.org/aos/agrovoc/xl_it_1299487480567",
          "http://aims.fao.org/aos/agrovoc/xl_pt_1299487480685",
          "http://aims.fao.org/aos/agrovoc/xl_hi_1299487480339",
          "http://aims.fao.org/aos/agrovoc/xl_de_1299487481152",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299487480230",
          "http://aims.fao.org/aos/agrovoc/xl_ru_1299487480941" ] ,
        "http://art.uniroma2.it/ontologies/vocbench#hasStatus" : [ "Published" ] ,
        "http://www.w3.org/2004/02/skos/core#altLabel" : [ "Suero lácteo",
          "Soro do leite em pasta",
          "сыворотка молока",
          "ホエーペースト、乳清ペースト、乳清",
          "Sérum du lait",
          "savótúró",
          "膏状浓缩乳清",
          "Siero di latte in pasta",
          "whey paste",
          "Pasta serwatkowa",
          "Suero de la leche en pasta",
          "Lactosérum en pâte",
          "сывороточная паста",
          "छाछ लेप",
          "Molkepaste",
          "srvátková pasta",
          "Petit lait",
          "خمير آب‌پنير",
          "syrovátková pasta"] } } }
