{ "items" : [
    { "id" : "http://aims.fao.org/aos/agrovoc/xDef_1299516168455"
      "properties" : {
        "http://purl.org/dc/terms/created" : [ "2006-05-05T20:05:22Z" ] ,
        "http://purl.org/dc/terms/modified" : [ "2006-05-05T20:05:22Z" ] ,
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#value" : [ "The aglucon moiety of a saponin molecule. It may be triterpenoid or steroid, usually spirostan, in nature (Source: Medical Online Dictionary)"] } } }
