<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.geneontology.org/formats/oboInOwl#hasDbXref>	"SWEETRealm:Brine"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.w3.org/2000/01/rdf-schema#subClassOf>	<http://purl.obolibrary.org/obo/ENVO_00002012> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.geneontology.org/formats/oboInOwl#id>	"ENVO:00003044"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://purl.obolibrary.org/obo/IAO_0000115>	"Water saturated or nearly saturated with salt (NaCl). It is used (now less popular than historically) to preserve vegetables, fish, and meat."^^<http://www.w3.org/2001/XMLSchema#string> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.geneontology.org/formats/oboInOwl#hasDbXref>	"EcoLexicon:brine"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.geneontology.org/formats/oboInOwl#hasOBONamespace>	"ENVO"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.geneontology.org/formats/oboInOwl#hasDbXref>	"Wikipedia:Brine"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/2002/07/owl#Class> .
<http://purl.obolibrary.org/obo/ENVO_00003044>	<http://www.w3.org/2000/01/rdf-schema#label>	"brine"^^<http://www.w3.org/2001/XMLSchema#string> .